Cooking ingredients

Ingredients:
Desiccated Coconut, sugar, vegetable oil, salt.
No preservatives.
No cholesterol.

Coconut butter is produced from fresh, high-quality coconuts, through the grinding process to obtain soft, smooth coconut butter that retains the natural flavor of the coconut, giving you the full experience of the delicious coconut flavor.

Uses:
- Coconut butter is the perfect choice for coconut cream dishes, creamy soups, or vegetarian dishes that need fat and consistency.
- Use to spread on vegetables, bread, add to sauces, salad dressings, ice cubes, or baked goods to enhance flavor.

Storage:
Store at room temperature and avoid direct sunlight.

MFG & EXP: See on package.

Coconut butter has the natural sweetness of coconut, a dense mixture rich in fiber, protein, and vitamins that not only brings a sense of experience when enjoying but also brings many great health benefits.

Health benefits:
- Contains nutritional values such as oil, fiber, protein, vitamins, and minerals.
- Also, coconut butter has most of the benefits of coconut oil like weight loss, immunity boosting, and more.

Read more:
- Coconuts, a gift of Nature
- Luong Quoi Coconut Co., Ltd 

With love and respect for coconut trees, VIETCOCO has built an ecosystem of Organic coconut products with farmers in Ben Tre.

Products from VIETCOCO's factory are processed and packaged on a modern and completely closed production line to keep the essential nutrients from the coconut intact.

From the coconut garden to every home, VIETCOCO wishes to bring to all Vietnamese people a lot of fun experiences in cooking with delicious spices from very "fresh" and "clean" organic coconuts.

VIETCOCO is Vietnamese Coconut Essence!